Dark Chocolate Cake Balls

The first time I saw Cake Balls... I fell in love. I want to try it..

I found the recipe from Bakerella. She used the prepacked chocolate cake mix and cream cheese frosting. Whaalah!!

We don't have candy melts here in Dubai so I used cooking chocolate mix with cadbury milk chocolate.. Not bad..

1 pack Betty Crocker Dark Chocolate Cake Mix

16 0z cream cheese frosting

chocolate melts or cooking chocolate

Direction:

1. After cake is cooked and cooled completely, crumble into large bowl.

2. Mix thoroughly with 1 can cream cheese frosting. (It may be easier to use fingers to mix together, but be warned it will get messy.)

3. Roll mixture into quarter size balls and lay on cookie sheet. (Should make 45-50. You can get even more if you use a mini ice cream scooper, but I like to hand roll them.)

4. Chill for several hours. (You can speed this up by putting in the freezer.)5. Melt chocolate in microwave per directions on package.

6. Roll balls in chocolate and lay on wax paper until firm. (Use a spoon to dip and roll in chocolate and then tap off extra.)